Dedication to Craft
With a commitment to sourcing the finest beef, lamb and pork from the surrounding region, The Dorrigo Butcher has built a loyal following for its quality, consistency and flavour. The addition of their Smokehouse has expanded the range even further, producing award winning beef jerky, sausages, free range ham and bacon. Their dedication to craft has been recognised with multiple awards, celebrating both the products themselves and the business behind them. After more than four years at the helm, the team remains proud to represent the Dorrigo Plateau across the region and beyond, showcasing the excellence of local producers.
Expanding Range
Alongside the butcher shop sits The Dorrigo Deli, a celebration of the makers, growers and artisans of the Plateau and its neighbouring regions. The deli curates a wide selection of locally made specialty foods and gourmet delicatessen items, offering visitors a taste of the area’s rich food culture. Located in the heart of Dorrigo, it has become a welcoming stop for locals and travellers seeking quality, flavour and a sense of community.
Guests are invited to enjoy a delicious coffee, a toasted deli sandwich and a browse through the ever expanding range of gourmet products. The Dorrigo Deli reflects the same values that guide the butcher shop, a love of local produce, a respect for craftsmanship and a desire to share the best of the region with everyone who walks through the door.