Goose on the Loose
250g
The best selling and most awarded salami from Goose on the Loose
Fresh all Australian duck, blended with salt, pepper and juniper berries provides a full flavour profile that consistently wins the highest accolades from the Royal Agricultural Society. This salami is simply one of our best! The bold flavour profile makes this salami ideal to pair with sharp cheese such as parmesan and vintage cheddar, and is best matched with gin & tonic, apple cider, dry champagne or a cold, bitter ‘hoppy’ beer. One is not enough.
Ideally served with: A sharp cheese such as parmesan or vintage cheddar, dry champagne or dry apple cider.
Weight: Minimum 250 grams
Australian Duck (MIN 76%), Australian Pork (20%), Salt, Dextrose (Maize), Red Wine (contains sulphites), Starter Cultures, Juniper Berries, Spices, Antioxidant (316), Preservative (250,251)
Fermented dry cured product. Contains Pork.
